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Pod and Capsule machine

Spinel is a leading company in the designing and production of high quality espresso coffee machines that are Made exclusively in Italy.

Each part has been studied and manufactured to be resistant, easy to maintain and use.
Each part has been studied and manufactured to be resistant, easy to maintain and use.The competences developed in the productive field, the materials and components quality, the products reliability, the after-sale service accuracy have made Spinel as a reference company in the international market of espresso coffee machines.

One of the main Spinel’s goals is to develop, beyond the business, also its local area. From the beginning Spinel have sought the manufacturing excellence in the Salento area; companies that trusted in the Spinel project and that daily face, together with Spinel, the challenge of quality, efficiency, research and innovation. So a real industrial supply chain developed, with Spinel as leader and all around the experienced partners in the supply of components and specific services for the espresso coffee machines production. Thanks to this district, which today counts more than 120 operators, the value created by sales partly returns to our territory.

The great little Espresso coffee machine in Capsule with a 100% Spinel heart.

Innovative design, attractive and compact shapes make “Ciao” the ideal capsule espresso coffee machine for the office and home.
The reduced wattage allows for significant savings in power consumption.
The new patented self-cleaning hydraulic system eliminates the problems associated with the formation of limescale in the coffee group.
The central cloche locking system guarantees great stability and allows for an optimal closure of the group and therefore a better infusion of the coffee.
The Automatic Mechanical Loading and Ejection System allows for easy insertion of the capsule and its subsequent drop ejection into the special exhausted capsule collection tray.
The supporting frame in galvanized sheet gives strength and avoids the formation of rust; the ABS covers allow quick access to the internal components of the machine, facilitating its maintenance.
The integrated splashback allows the use of any type of coffee cup.
Rear cover of the transparent self-contained tank for easy checking of the water level and with a magnet that facilitates its closure.
Available in the coffee only version, on request, it can be equipped with Credit Coffee System, Energy Saving System, Electronic Kit.
These are just some of the characteristics of “Ciao”, a jewel of Italian technology.

The new design, modern, ergonomic and captivating, makes this jewel of Italian technology the ideal machine for the office and home environment.

The uniqueness of its lines and the softness of its shapes make it an excellence in the world panorama of pod coffee machines.

Thanks to its versatility and ease of use, it is possible to enjoy anywhere and in a few seconds, a coffee as good as at the bar.

The innovative tank allows the topping up of water without its extraction and at the same time easy checking of the filling level.

The patented self-cleaning hydraulic system ensures the elimination of all problems related to the formation of limescale in the coffee group.

The central and compression locking system gives great stability, guarantees optimal compaction of the pod and therefore better infusion of the coffee.

Available in the Coffee, Coffee and Steam, Coffee and Hot Water versions, on request it can be enriched with numerous accessories that enhance its uniqueness.

The Coffee and Steam version has two separate groups that work autonomously and can be disconnected when not in use, resulting in significant energy savings.

The 24V coffee version is ideal for buses, pleasure boats, caravans, trailers.

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In 2023, Chea Hour went to Hanoi and studied gelato course in MENMOT (Rubicone distributor in Vietnam) and started completing her dream of gelato shops. That dream came true with Mona Gelato from many potential partners and chef Antonio - CEO - TADAVINA and Chef Andrea - CEO Gelati, Angela - Chef of Citta del Gelato, Chef Sara - Innova Italia Gelato, Alexandro - CEO Gelatec. The founders desire to bring luxury gelato and cafe for all customers.

In Italy, gelato means simply 'frozen' and is the generic word for any type or style of ice cream.
In English, however, the term has come to be used to refer to a specific style of ice cream derived from the Italian artisanal tradition.
Our products are praised for their use of high-quality raw materials and authentic Italian recipes, preserved for over years, ensuring an all-natural experience free from preservatives.
Our franchisees enjoy continuous support and training at every stage of their business journey, promoting their success.

One perfect concepts with Café , Gelato, Frappe, Tea are designed and developed by TADAVINA Co., LTD. Aim to serve and bring luxury menu of foods and beverage for all customers in over the world. Since years ago, Chef Mr Tuan (Antonio)followed from Singapore, Thailand, Vietnam, Australia, Korrea, Italy and Greece… Nowadays we have other concept named MonaGelato in Cambodia.

We have developed our MonaGelato for creating fresh perfect recipes for all products of gelato, coffee, frappe,Tea and pastry every day.
So easy to look and taste anytime. Look so nice gelato in showcase and pozeti at monaGelato from morning until midnight.
Look gelato at MonaGelato so smooth and nice, of course, always delicious and wanna eat so much here.
MonaGelato favorites are Avocado, Durian, Pistachio that customers always choose and call luxury gelato at MonaGelato.
Besides, the customers can taste all other flavors like Blueberry, Banana, Café Moka, Caramel, Mango, Passion, Raspberry, Rum and Rasin, Strawberry, Tiramisu, Vanilla, Yogurt.. the customers will never forget for the next time when they come back, because Gelato is not similar with any other shops.
With a wonderful homemade taste, smooth texture and extremely lovely way of preparation. Discover a variety of classic, traditional gelato on Gelatec gelato showcase and Framec pozeti, as well as modern flavors to equip your ice cream display case and satisfy even your most demanding customers.

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Innovation drives us, as we constantly expand our portfolio with new products and flavors, redefining the gelato experience for everyone.
Anyone familiar with MonaGelato knows that our gelato and cafe is unrivaled because we make it with simple, fresh ingredients like Organic milk and fresh fruit.
We have been making gelato and cafe since 2023 and control every step of the process from making the base mix at our production facility to finishing the gelato on site at each gelato shop to ensure the highest quality. We carefully select the best Italian ingredients and don’t use any artificial colorings, flavorings or preservatives in our gelatos and sorbets.
This is what sets us apart from other ice cream and gelato shops. MonaGelato is not the simplest or least expensive in the frozen-dessert space, but the taste of our gelato and the joy it brings our guests, makes the effort worthwhile.

 

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Gelato - 0766 883 888
Coffee - 0766 883 888
Set up - 0769 883 888
Siem Reap - 0886 001 001
Sihanouk - 0887 001 001
Ph Penh - 0889 001 001
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